Dango
Introduction
a traditional Japanese dessert made of rice flour, typically served on a skewer and often enjoyed during festivals
Background Story
Dango is a popular Japanese sweet that has been enjoyed for centuries. Often associated with hanami (flower viewing) in spring, dango is a symbol of seasonal change and celebration. Its playful name and delightful taste make it a fitting name for a cheerful dog.
Letter Count
Variations
None
Recommended Names
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Zo
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